Potato croquettes with cheese
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![Difficulty;]( "Difficulty;")
Difficulty
Very easy -
![Preparation time]( "Preparation time")
Preparation
10 minutes -
![Cooking time]( "Cooking time")
Cooking
15 minutes -
![Portions]( "Portions")
Portions
20 -
![Baking tin size]( "Baking tin size")
Baking tin size
No baking trays -
![Diet recipe]( "Diet recipe")
Dietetics
No -
![Vegan recipe]( "Vegan recipe")
Vegan
No -
![Vegetarian recipe]( "Vegetarian recipe")
Vegetarian
Yes -
![Without eggs]( "Without eggs")
No eggs
No -
![Without cooking]( "Without cooking")
No cook
No
Description
Who doesn't like potato croquettes? So here is a very easy recipe :-)
Ingredients
- 35,27 oz (1 kg) of potatoes
- 2 eggs
- A mozzarella cheese
- Parmesan q.s.
- Bread crumbs q.s.
- Butter q.s.
- Fry oil q.s.
- Salt q.s.
Preparation
- Boil the potatoes, peel and mash them well.
- Season them with salt, parmesan, a knob of butter and an egg. Mix everything well and form balls (not too small). Put a piece of mozzarella in it, pass them in the flour, then in the beaten egg and finally in the bread crumbs.
- Fry in hot oil and serve hot. They will succeed perfectly!
